Summary of SBT Agro 20/05/24:Regularização do queijo minas abre novos mercados e concorre a concursos renomados

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The YouTube video "SBT Agro 20/05/24:Regularização do queijo minas" emphasizes the significance of certification for selling Minas Gerais cheese beyond the state's borders. Producers who obtained important seals, such as the artisanal seal , experienced increased visibility, access to new markets, and even competition success. A producer from Campo das Vertentes in Minas Gerais shared their experience, noting the seal's impact on their business. Law 13.860, a regulation milestone for artisanal cheeses in Brazil, set production requirements and ensured consumer food safety while allowing cheeses from any Brazilian municipality to be commercially sold nationally and internationally.

• 00:00:00 In this section of the YouTube video titled "SBT Agro 20/05/24:Regularização do queijo minas," the focus is on the importance of certification for selling Minas Gerais cheese outside of the state. The speakers highlight the pioneering producers in the region who obtained important seals, which opened new markets, added value to their products, and even allowed them to participate in renowned competitions. One such producer from the Campo das Vertentes region in Minas Gerais shared their experience, stating that the acquisition of the artisanal seal brought significant impacts, including increased visibility, opportunities to sell in other states, and even winning the gold medal in competitions. The legislation, Law 13.860, was a milestone in the regulation of artisanal cheeses in Brazil, establishing requirements and norms for production while also valuing and ensuring the food safety of consumers. With this seal, a cheese from any municipality in Brazil can be commercially sold not only within the state but also nationally and internationally.