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The YouTube video "SBT Agro 20/05/24:Regularização do queijo minas" emphasizes the significance of certification for selling Minas Gerais cheese beyond the state's borders. Producers who obtained important seals, such as the artisanal seal, experienced increased visibility, access to new markets, and even competition success. A producer from Campo das Vertentes in Minas Gerais shared their experience, noting the seal's impact on their business. Law 13.860, a regulation milestone for artisanal cheeses in Brazil, set production requirements and ensured consumer food safety while allowing cheeses from any Brazilian municipality to be commercially sold nationally and internationally.
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