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In the YouTube video "Uso da integração lavoura pecuária faz aumentar a nutrição do solo," consultant João Pedro interviews a rural producer in Brazil's Maracaju region, who has been integrating agriculture and livestock farming since 1989. The producer reports significant improvements on his farm after decades of coexistence, including crop rotation, reduced monoculture, and enhanced soil health with increased organic matter and water retention. The farm is now more productive and carbon-neutral, sequestering carbon and contributing to global efforts to address climate change and food security. Brazil is making strides in sustainable production through practices like direct planting and integrated livestock farming , which increase food production while also benefiting the environment.
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