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In the YouTube video "Azeite ganha versões novas e mais elaboradas na gastronomia nacional," the speaker highlights the significance of olive oil , or "azeite," in Brazilian cuisine. With an average consumption of 400 ml per year, olive oil is a staple on Brazilian tables and comes in various versions such as fruity and spicy. Beyond salads, olive oil is a key ingredient in many recipes due to its health benefits and unique ability to enhance other flavors. Rich in nutrients, olive oil has been used for centuries for its longevity and is a professional ingredient for renowned chefs like Azeite Sandro. The video concludes by emphasizing the importance of olive oil as a rich and healthy food with a wide range of aromas and flavors available in the market.
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