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In this video, Tegan Passalacqua, a winemaker at Turley Wine Cellars and founder of San La Selva, discusses the history of Turley Wine Cellars and their approach to winemaking. Turley Wine Cellars is known for resuscitating old vine vineyards throughout the state and working with over 50 vineyards in 12 counties. They primarily use native yeast fermentation and believe in a minimal intervention approach where the winemaker cannot see their imprint on the wines.
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