Summary of Envases y embalajes para la exportación de productos agrícolas: CCANTO, Pool (07 de Marzo)

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00:00:00 - 01:00:00

This video discusses the importance of packaging agricultural products for export. It discusses the different types of packaging available and how they can affect the quality and safety of the product. It also discusses the different markets that agricultural products can be exported to and the different challenges that exporters face.

  • 00:00:00 In this video, Paul Canto introduces us to products that are exported, and discusses the importance of packaging and shipping them in a way that ensures they arrive at their destination in a timely manner. He also discusses French chef Joel Robuchon's restaurant in Las Vegas, which is known for its exquisite food.
  • 00:05:00 In this video, the CCANTO pool truck is shown transporting fresh vegetables from Peru to the United States. The main responsibility during this process is ensuring the cold chain, even though the vegetables must be exposed to the heat of the airport runway. Very critical moments are when the trucks must leave the refrigerated warehouse and cross the hot runway. Professional cargo air carriers have a new plan to cover the trucks with thermal blankets to keep the vegetables at a desired temperature. The blankets are made from a synthetic material, which functions to prevent the external temperature from entering the truck and, in turn, the espárragos (greens) are quickly and efficiently transported to the airplane. After six hours of flying, the Boeing triple 7 arrives at Miami International Airport, where the 90 tons of fresh espárragos are unloaded and distributed to different destinations within the United States. Finally, a portion of the shipment is delivered to the famous Joel Robuchon restaurant in Las Vegas, Nevada.
  • 00:10:00 The video discusses the importance of good packaging for agricultural exports, and highlights the importance of using a suitable container to protect the product during storage and transport. It also discusses the benefits of using a product that is fresh and in season, versus a product that has been preserved in an artificial way.
  • 00:15:00 This YouTube video explains how to export agricultural products in a way that complies with international standards. The presenter discusses different packaging options, and provides an example of how costs can vary depending on the product. He also discusses how to reduce costs while still maintaining product quality and safety.
  • 00:20:00 The video explains the importance of shipping agricultural products properly, and the importance of using certified transportation companies over other transportation companies. It also discusses the importance of using refrigerated or frozen storage for products that may be prone to damage in transit. The presenter discusses the importance of taking care of the transport chain for a product's fragile nature, and how this can be expensive. If the product is not properly packaged, it can be thrown away even if it arrives at the customer's door intact. This is an everyday occurrence in business, and is usually the result of poor quality control throughout the entire process. The presenter concludes the video by urging viewers to be aware of their surroundings, and to take appropriate action in case of an emergency.
  • 00:25:00 This video discusses the importance of packaging agricultural products for export. It discusses the importance of having a well-designed packaging system that protects the product during the entire process from farm to fork, and discusses some of the different types of packaging available.
  • 00:30:00 This video explains the importance of proper packaging for agricultural exports. It discusses the different types of packaging available and how they can affect the quality and safety of the product. It also discusses the different markets that agricultural products can be exported to and the different challenges that exporters face.
  • 00:35:00 The video discusses the importance of packaging products for export, and goes on to say that it is important to take into account a product's organoleptic features in order to choose the best packaging. These features include color, flavor, size, and shape. One important factor to consider when choosing a packaging for a product is the product's moisture content. When a product's moisture content increases, it can lead to spoilage and ultimately less sales.
  • 00:40:00 This video discusses the different types of packaging and containers used to export agricultural products, and the effects on the product. It covers the four basic requirements for a good product, and discusses how packaging can help to meet those requirements. It also covers the use of different materials for packaging, and the different types of packaging.
  • 00:45:00 The video discusses how to choose the right packaging for agricultural products export, based on the product's organoleptic characteristics. For example, if the product's main attribute is flavor, the material used will depend on the product's flavor. One material that's more amenable to flavor is glass, while plastic is not as good because it preserves flavor less. The disadvantages of working with glass are that it's heavy and expensive. It also doesn't allow for product printing on the same glass container, which would add an additional cost. In addition, sometimes the market dictates what type of packaging to use, based on the product. For example, when buying almighty products such as espadrille fresh salads in a supermarket, you would see some in a Tetrapack, which is a well-known brand. However, this is not because the material is Tetrapack, but because that is the brand that produces it. Another material that is sometimes used for agricultural products is bridge or metal-only containers. These are less common, and usually used for products with salmueras (soup). However, the main point of this video is to ask someone who has never made this type of food choice before, why they haven't chosen
  • 00:50:00 The video discusses the importance of good packaging for agricultural exports, and how one's product can be different depending on the market's preferences. It also covers the dangers that can be caused by moisture, insects, and light exposure, and how proper packaging can help to minimize these risks.
  • 00:55:00 CCanto discusses the benefits and disadvantages of working with paper products, focusing on the advantages of using paper over other materials, such as glass, in terms of preserving product quality and taste. One downside of working with paper products is that they are fragile and expensive to ship.

01:00:00 - 01:20:00

This video discusses the various types of packaging available for exporting agricultural products, as well as the benefits and drawbacks of each type. It provides helpful information for those looking to export their products, including tips on how to overcome some of the challenges involved.

  • 01:00:00 This video discusses theadvantages and disadvantages of using different types of packaging for agricultural products, particularly for those products that are destined for human consumption. Among the different types of packaging discussed are glass and plastic containers for food products, as well as paper and plastic packaging for agricultural products that are destined for the retail market. The main advantage of using glass containers for food products is that they are typically allowed to enter into many countries without any associated barriers to trade. However, plastic containers are not always allowed into certain markets, and must meet specific safety and trade compliance requirements. Paper packaging is also advantageous in that it can be printed with a product's desired graphics and colors, and is relatively easy to assemble and seal. However, plastic packaging is often more expensive than paper, and is not as durable or resistant to damage.
  • 01:05:00 This video discusses the various container and packaging materials used for agricultural exports, including plastic, paper, and plastic film. The main points are that plastic is the most common material used for export containers, is durable and resistant to moisture, and is ideal for contact with food. For fruit, a layer of plastic is placed on the outside of the container to protect the fruit from moisture loss. Other materials used for export packaging include paper and plastic film.
  • 01:10:00 In this video, the presenter explains the different types of agricultural packaging available for export, including albiol-style containers, tuppers, and plastic boxes. He also mentions that in recent years, "berries" - such as strawberries and raspberries - have become increasingly popular due to the increased demand for them globally. He goes on to say that, in terms of packing, most products are shipped in boxes made of plastic or carton. He also mentions that ecological concerns have led to a resurgence in the use of straw wrappers for export products such as cheese and chilies. Finally, the presenter provides a brief overview of the various types of oranges available for export.
  • 01:15:00 The video introduces the topic of envases and embalajes for agricultural export, and discusses the benefits and drawbacks of various types of packaging. It then discusses a specific example: consumer products like bags that are not allowed to be shipped in plastic containers in Europe. The presenter mentions initiatives taken by individual countries or groupings, like a ban on plastic bags.
  • 01:20:00 This video provides information on exporting agricultural products, including tips on packaging and shipping. It discusses the challenges of exporting products and offers some advice on how to overcome them.

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